MADURO is our proprietary name for a very special tawny port. Made from grapes grown in Clarksburg, California, and aged 13 years, the flavors are rich, deep and smooth. We smell English toffee in the nose, and we taste nutty, sherry-like flavors mid-palate. The finish, reminiscent of orange peel and buttered toast, lingers and lingers and lingers. 375ml
This Cask Reserve is a blend of petit verdot (35% 2014 and 35% 2013) and petite sirah (14% 2011 and 16% 2009). Amber in color with a touch of candied orange on the nose. Creamy flavors of marzipan reminiscent of cream sherry fill your mouth. The silky finish has a bit of clove and spice at the end. 375ml
From start to finish, this port has a rich, well-balanced character. Garnet in color with hints of cherries and blackberries on the nose. The flavor fills your mouth with dark red fruit, brown sugar, and spice. The finish suggests creme brulee, dried cherries, and candied oranges. This port is a real treat! 375ml
Our 2016 Petit Verdot Port is a smooth, rich port with notes of cola, cranberry, and leather on the nose. Flavors of baked apple and sour cherry lead to a finish with hints of cinnamon stick and clove. 375ml
This white port of chardonnay has aromas of honeysuckle with a hint of pineapple. Flavors of pear and pineapple tickle your tastebuds. Serve it slightly chilled or for a light cocktail add a splash of tonic water. Makes a delightful aperitif.
This aromatic rosé port smells of strawberries and flower blossoms. It fills your mouth with flavors of strawberries with a kiss of honey on the finish. Serve it chilled, over ice with a slice of lemon or orange, or with a splash of tonic water. It will become your new favorite spring and summer sipper.
Port with essences of dark chocolate Dark chocolate delights your senses from the first sniff, to every sip and all the way through the lingering finish. A combination of grenache, zinfandel and alicante bouchet, this port shows cherry, blueberry and espresso on the finish, which complement the signature rich chocolate flavor. 375ml
Sherry with natural hazelnut essences With a glowing amber tone, this sherry fills your nose with aromas of toasted hazelnut and a whisper of marzipan. A bit of vanilla on the finish is the perfect ending to this classic after-dinner wine. 375ml
This California brandy is made from cabernet sauvignon grapes and aged in oak barrels for over 6 years, finished in a freshly emptied port barrel. The port barrel rends sweet cherry flavors and a lingering vanilla finish.
California figs steeped in a neutral grape based spirit release flavors of figs and apricots, with a fig aroma and just a hint of sweetness in the smooth finish. 375ml
Sonomic RED Almost Vinegar
Sweet and tart, this "almost" vinegar is rich, dark and earthy. Not as acidic as wine vinegar, richer than balsamic, Sonomic is your new secret ingredient. You've never tasted anything like this. 250ml / 8.45oz
Sonomic RED Almost Vinegar Sweet and tart, this "almost" vinegar is rich, dark and earthy. Not as acidic as wine vinegar, richer than balsamic, Sonomic is your new secret ingredient. You've never tasted anything like this. 250ml / 8.45oz
